3-Ingredient Grain Free Tortillas

This homemade Grain Free Tortillas recipe is easy to make with only 3 ingredients and yields the most delicious, soft and foldable. A super quick and simple recipe that is ready to go in 20 minutes. These grain free tortillas truly are for everyone! Now you can have tacos again!

These tortillas are easy to make in any size, and they’re perfect anywhere you’d use a corn tortilla, plus for burritos, tacos, and wraps.

3-Ingredient Grain Free Tortillas

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This homemade Grain Free Tortillas recipe is easy to make with only 3 ingredients and yields the most delicious, soft and foldable. A super quick and simple recipe that is ready to go in 20 minutes. These grain free tortillas truly are for everyone! Now you can have tacos again!

Prep Time 5 minutes

Cook Time 15 minutes

Total Time 20 minutes

Ingredients

• 1/2 cup | 50 grams tapioca flour
• 1/2 cup | 45 grams chickpea flour
• 1 cup | 240 ml coconut milk from a can

Instructions

Let’s Get Cooking!

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Notes

• Store these in a zip seal bag or an airtight container in the fridge. They will stiffen in the fridge so you'll need to either warm them up in the microwave (about 20 seconds should do it) or leave them out on the counter to come up to room temperature before using. 

• Make sure to buy 'gram' flour and not 'graham' flour. Gram flour is another name for chickpea flour whereas graham flour is a variety of wheat.

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