Moo Goo Gai Pan is a healthy Chinese dish, low in fat and calories, a good choice for weight loss. It’s basically chicken and mushrooms stir-fry in a tasty Chinese white sauce, with vegetables such as carrots, mushrooms and sugar snow peas.
Make this moo goo gai pan recipe at home and you won’t need another takeout. It’s ready in 25 minutes from start to finish, so great for busy weeknights.
Moo Goo Gai Pan is a healthy Chinese dish, low in fat and calories, a good choice for weight loss. It’s basically chicken and mushrooms stir-fry in a tasty Chinese white sauce, with vegetables such as carrots, mushrooms and sugar snow peas. Please leave a star rating and comment to let us know how you liked this recipe!Delicious Moo Goo Gai Pan Recipe
Ingredients
Chicken:
Vegetables:
The Sauce:
Instructions
Let’s Get Cooking!
Notes