Name: EASY Toffifee Cookies with VIDEO
Ingredients: About 25 Toffifee candies; 7 oz (200 g) milk chocolate; 2 large eggs or 3 medium eggs; 1 cup (250 g) softened butter; 3 1/2 cups (450 g) all-purpose flour; 1 1/4 cups (150 g) cornstarch; 1 1/4 cups (150 g) powdered sugar; 2 packets vanilla sugar; 1 heaping teaspoon baking powder

Try this delicious Toffifee Cookies recipe. They are simple to make, and even simpler to eat. These elegant treats are perfect for a special occasion and are sure to impress even your pickiest guests!

I love how simple the ingredients for this EASY Toffifee Cookies recipe are. For this recipe, you’ll need:

EASY Toffifee Cookies with VIDEO

Ingredients

Dough:

2 large eggs or 3 medium eggs
1 cup (250 g) softened butter
3 1/2 cups (450 g) all-purpose flour
1 1/4 cups (150 g) cornstarch
1 1/4 cups (150 g) powdered sugar
2 packets vanilla sugar
1 heaping teaspoon baking powder

Additionally:

About 25 Toffifee candies
7 oz (200 g) milk chocolate

Instructions

In a large bowl, mix together the flour, cornstarch, powdered sugar, vanilla sugar, and baking powder. Add the eggs and softened butter, and knead everything together until you have a compact cookie dough. Wrap the dough in plastic wrap and chill it in the refrigerator for at least 1 hour.
Form the dough into 25 balls, flatten them, wrap them around the Toffifee candies, and reshape them into balls. Place them spaced apart on 2 baking sheets lined with parchment paper, and bake at 170°C (340°F) in a preheated oven for about 10-12 minutes until golden brown. Let them cool completely.
Once cooled, dip the cookies in melted chocolate. Enjoy the deliciousness!

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Ingredients

Dough:

Additionally:

Instructions

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