Peanut Butter Chocolate Chip Bars

If you love the classic combination of chocolate and peanut butter, these Peanut Butter Chocolate Chip Bars are a dream come true! Soft, chewy, and loaded with melty chocolate chips, each bite is swirled with creamy peanut butter for an irresistible treat.

These cookie bars are the perfect sweet fix for any occasion—whether it’s a weeknight indulgence, a potluck favorite, or a homemade gift for a fellow chocolate-peanut butter lover. Enjoy them warm with a scoop of vanilla ice cream or grab one on the go for a quick sweet treat. Either way, they’ll disappear fast!

Peanut Butter Chocolate Chip Bars

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If you love the classic combination of chocolate and peanut butter, these Peanut Butter Chocolate Chip Bars are a dream come true! Soft, chewy, and loaded with melty chocolate chips, each bite is swirled with creamy peanut butter for an irresistible treat.

Prep Time 20 minutes

Cook Time 24 minutes

Total Time 44 minutes

Ingredients

• 1 cup salted butter softened
• 1 ½ cups light brown sugar packed
• ½ cup granulated sugar
• 2 large eggs
• 2 teaspoons vanilla extract
• 3 cups all-purpose flour
• 1 ½ teaspoons baking soda
• 3 cups semi-sweet chocolate chips
• ¾ cup creamy peanut butter

Instructions

Step-By-Step Instructions

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Notes

• Choose a traditional peanut butter, like Jif or Skippy, not a natural version.
• Don’t spread the peanut butter, you’ll thank me later when you take a bite with a creamy swirl of peanut butter.
• Cool completely before cutting into bars. Store in airtight container at room temperature for up to 7 days, or freeze for up to 3 months.
• If using unsalted butter, add 1 teaspoon kosher salt to the batter with the flour.

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