Cilantro Lime Cauliflower Rice

This low-carb and paleo-friendly Cilantro Lime Cauliflower Rice is a flavorful and healthy side dish you can whip up in under 20 minutes! It’s gluten-free, Whole30-compliant, and vegan, making it a versatile option for nearly any diet.

Does it taste like cauliflower? Absolutely! If you’re a cauliflower lover (like me), this dish will quickly become a favorite. It’s the perfect way to sneak more veggies onto your plate while slashing carbs. Light, zesty, and satisfying, it’s a great addition to your meals!

Cilantro Lime Cauliflower Rice

Cilantro Lime Cauliflower Rice

Cilantro Lime Cauliflower Rice

This low-carb and paleo-friendly Cilantro Lime Cauliflower Rice is a flavorful and healthy side dish you can whip up in under 20 minutes! It’s gluten-free, Whole30-compliant, and vegan, making it a versatile option for nearly any diet.

Prep Time 10 minutes
Cook Time 10 minutes
Total Time 20 minutes

Ingredients

  • 1 tablespoon olive oil
  • 1/2 cup white onion, chopped
  • 1 large clove garlic (about 1 teaspoon)
  • 1 green jalapeño deseeded & chopped (optional)
  • 3 cups riced cauliflower (about 1 medium head)
  • 2 tablespoons vegetable stock
  • 1/2 teaspoon salt (or as needed)
  • zest from 1/2 lime
  • 1/2 cup fresh cilantro, chopped and divided
  • 1 tablespoon lime juice

Instructions

Step-By-Step Instructions

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Notes

  • Keep leftovers in an airtight container in the fridge for 2-4 days. 

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