Name: Copycat Outback Potato Soup Recipe
Prep time: 10 min
Cook time: 25 min
Total time: 35 min
Ingredients: 3 pounds Red potatoes (thin skinned) baby size - you can buy them in 1.5 pound bags. You'll need 2 bags; 8 ounces bacon uncooked - dices (this is ½ package); 1 cup Sweet onion about ½ large onion; ½ cup Carrots (sliced) about 3-4 carrots; 6 cups Whole milk; 3 cups Chicken broth; 2 Tablespoons Seasoning salt; ¾ cup Butter (salted) (1-½ sticks butter) if using unsalted taste finish soup to check the seasoning.; ¾ cup All-purpose flour; 1 cup Heavy whipping cream; 2 cups Sharp cheddar cheese shredded; Kosher salt and black pepper

This creamy, cheesy Copycat Outback Potato Soup is a comforting, hearty dish that’s perfect for chilly nights. It’s loaded with rich flavors, similar to a loaded baked potato, with all the classic toppings like cheese, bacon, and green onions.

Ideal for the whole family, this easy homemade potato soup is reminiscent of grandma’s winter dinners. Cozy up with a bowl and enjoy the ultimate in comfort food that’s sure to become a family favorite!

Copycat Outback Potato Soup Recipe

Prep Time 10 minutes

Cook Time 25 minutes

Total Time 35 minutes

Ingredients

3 pounds Red potatoes (thin skinned) baby size - you can buy them in 1.5 pound bags. You'll need 2 bags
8 ounces bacon uncooked - dices (this is ½ package)
1 cup Sweet onion about ½ large onion
½ cup Carrots (sliced) about 3-4 carrots
6 cups Whole milk
3 cups Chicken broth
2 Tablespoons Seasoning salt
¾ cup Butter (salted) (1-½ sticks butter) if using unsalted taste finish soup to check the seasoning.
¾ cup All-purpose flour
1 cup Heavy whipping cream
2 cups Sharp cheddar cheese shredded
Kosher salt and black pepper

Instructions

Step-By-Step Instructions

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Ingredients

Instructions

Step-By-Step Instructions

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