This Parmesan Spinach Mushroom Pasta Skillet is a quick, foolproof recipe—the ultimate win for easy vegetarian weeknight dinners! Combining garlic, mushrooms, and spinach in a creamy Parmesan sauce, this simple dish delivers rich flavors with minimal effort.
Ready in under 30 minutes, this Creamy Parmesan Spinach Mushroom Pasta is as delicious as it is fast to make!
Creamy Parmesan Spinach Mushroom Pasta Skillet

This Parmesan Spinach Mushroom Pasta Skillet is a quick, foolproof recipe—the ultimate win for easy vegetarian weeknight dinners! Combining garlic, mushrooms, and spinach in a creamy Parmesan sauce, this simple dish delivers rich flavors with minimal effort.
Prep Time
10 minutes
Cook Time
15 minutes
Total Time
25 minutes
Ingredients
- 2 tablespoons extra-virgin olive oil
- 6 garlic cloves minced
- 1 pound Cremini mushrooms cleaned and sliced
- 2¼ cups half-and-half or single cream outside the US
- 1 pound of pasta choose your favorite type
- 8 oz spinach
- 1 cup freshly grated Parmesan cheese
- 2 tablespoons flat-leaf parsley chopped
- Salt and pepper to taste
Instructions
Let’s Get Cooking!
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