Categories 30 Minutes or Less, Dinner Recipes, Easy Recipes, Main Dishes

Creamy Spinach and Mushroom Gnocchi

by Annmarie

Creamy Spinach and Mushroom Gnocchi is the ultimate one-pan comfort food, ready in just 20 minutes! Store-bought gnocchi is transformed with plenty of veggies and a creamy garlic sauce, making it a perfect meatless meal or a hearty side for your favorite protein.

This easy, tasty, and filling dish is ideal for busy weeknights. The gnocchi cooks right in the sauce, bringing together a satisfying, restaurant-quality meal that’s sure to become a family favorite. Give this creamy spinach and mushroom gnocchi a try for effortless comfort food at home!

Creamy Spinach and Mushroom Gnocchi

Creamy Spinach and Mushroom Gnocchi

Creamy Spinach and Mushroom Gnocchi

Creamy Spinach and Mushroom Gnocchi is the ultimate one-pan comfort food, ready in just 20 minutes! Store-bought gnocchi is transformed with plenty of veggies and a creamy garlic sauce, making it a perfect meatless meal or a hearty side for your favorite protein.

Prep Time 5 minutes
Cook Time 15 minutes
Total Time 20 minutes

Ingredients

Mushrooms:

  • 1 tablespoon olive oil
  • 8 oz mushrooms crimini
  • salt and pepper

Gnocchi:

  • 16 oz potato gnocchi
  • ½ cup chicken broth
  • 1 cup heavy cream
  • 4 cloves garlic minced
  • ½ teaspoon Italian seasoning or Herbs from Provence
  • ½ teaspoon smoked paprika or more
  • 5 oz fresh spinach
  • ¼ teaspoon salt to taste
  • coarsely ground black pepper to taste
  • red pepper flakes to taste

Instructions

Let’s Get Cooking!

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