Delicious Texas Trash Pie

Combining a blend of sweet and salty flavors with creamy and crunchy textures, this crazy delicious Texas Trash Pie is a go-to favorite in Texas and beyond. I am highly recommending these brownies be put on your ‘to make’ list. They are loaded with coconut, caramel bits, graham crackers and pretzels!

Texas Trash Pie was created in Round Top, Texas, by the Royer family, owners of Royers Round Top Café. This pie is idyllic comfort food with a combination of many common pantry ingredients not customarily found together.

Delicious Texas Trash Pie

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Combining a blend of sweet and salty flavors with creamy and crunchy textures, this crazy delicious Texas Trash Pie is a go-to favorite in Texas and beyond. I am highly recommending these brownies be put on your ‘to make’ list. They are loaded with coconut, caramel bits, graham crackers and pretzels!

Prep Time 10 minutes

Cook Time 45 minutes

Total Time 55 minutes

Ingredients

• 1 frozen deep dish pie crust (9 or 10-inch)
• 1 cup semisweet chocolate chips
• 1 cup pretzels, coarsely crushed
• 1 cup graham crackers, coarsely crushed
• 1 cup shredded coconut
• 3/4 cup pecan pieces
• 1 cup Kraft caramel bits
• 1/2 cup (8 tbsp.) butter, melted
• 1 can (14 oz) sweetened condensed milk

Instructions

Step-By-Step Instructions

Notes

Depending on how you big of slices you want, you can get 8 good size slices or 10 to 12 slices smaller slices. It is a pretty rich pie, so I recommend cutting smaller slices.

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