Easy Air Fryer Cauliflower Recipe

Say hello to your new favorite side dish: Air Fryer Cauliflower! This easy recipe delivers the irresistible taste of roasted cauliflower in a fraction of the time. With a perfectly tender inside and crispy, golden-brown edges, it’s a side that’s as satisfying as it is simple to make.

In just minutes, you’ll have a flavorful, healthy dish that pairs perfectly with any meal. Whether you’re looking for a low-carb snack, a quick dinner side, or a way to jazz up your veggies, this air fryer cauliflower recipe checks all the boxes.

 

Easy Air Fryer Cauliflower

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Say hello to your new favorite side dish: Air Fryer Cauliflower! This easy recipe delivers the irresistible taste of roasted cauliflower in a fraction of the time. With a perfectly tender inside and crispy, golden-brown edges, it’s a side that’s as satisfying as it is simple to make.

Prep Time 5 minutes

Cook Time 7 minutes

Total Time 7 minutes

Ingredients

• 1 head Cauliflower (cut into florets)
• 3 tbsp Olive oil
• 2 tsp Lemon juice
• 3/4 tsp Smoked paprika
• 1/2 tsp Garlic powder
• 1/2 tsp Sea salt
• 1/4 tsp Black pepper

Instructions

1. Preheat the air fryer to 380 degrees F (193 degrees C).
2. Place the cauliflower florets in a large bowl. Drizzle with olive oil and lemon juice. Season with smoked paprika, garlic powder, sea salt, and black pepper. Toss to coat.
3. Add cauliflower to the air fryer basket in a single layer (cook in batches if needed – don’t crowd the basket).
4. Cook cauliflower in the air fryer for 7-10 minutes (depending on the size of your florets), shaking the basket halfway through, until browned on the edges.

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