Easy Cheese Bomb Bread

This Stuffed Cheese Bread is everything you crave in a comfort bite: soft, buttery bread brushed with garlicky goodness and packed with melty cheese in every corner. It’s rich, cozy, and honestly impossible to resist once it hits the table.

The best part is how ridiculously simple it is to make. It’s mindlessly easy, totally goofproof, and ready in just 10 minutes. Even better than takeout, this crowd-pleasing favorite never fails to win everyone over!

Easy Cheese Bomb Bread

Easy Cheese Bomb Bread

Easy Cheese Bomb Bread

This Stuffed Cheese Bread is everything you crave in a comfort bite: soft, buttery bread brushed with garlicky goodness and packed with melty cheese in every corner. It’s rich, cozy, and honestly impossible to resist once it hits the table.

Prep Time 5 minutes
Cook Time 10 minutes
Total Time 15 minutes

Ingredients

  • 1 tube, about 16 ounces refrigerated biscuit dough (I used one 16.3-ounce tube Pillsbury Grands Homestyle Butter Tastin’ Biscuits which contains 8 biscuits)
  • 4 ounces mozzarella cheese, cut into eight 1-inch square cubes (cheddar cheese or diced string cheese may be substituted)
  • 4 tablespoons unsalted butter, melted
  • 1 teaspoon Italian seasoning
  • 1 teaspoon garlic powder, or to taste
  • ½ teaspoon salt, or to taste
  • 2 tablespoons finely chopped fresh parsley, optional for garnishing

Instructions

Step-By-Step Instructions

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