Easy English Toffee Recipe

This English Toffee recipe combines crunchy almonds with a creamy chocolate coating for a delightful treat that’s perfect for any occasion. Best of all, there’s no candy thermometer required—yet you’ll still achieve that ideal, snappy texture and rich flavor every time!

Looking for an affordable and delicious holiday gift idea? This toffee is a crowd-pleaser that’s easy to make and perfect for sharing. Package it up in festive bags, tie them with a ribbon, and spread holiday cheer to family and friends with this irresistible homemade treat.

Easy English Toffee Recipe

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This English Toffee recipe combines crunchy almonds with a creamy chocolate coating for a delightful treat that’s perfect for any occasion. Best of all, there’s no candy thermometer required—yet you’ll still achieve that ideal, snappy texture and rich flavor every time!

Prep Time 5 minutes

Cook Time 20 minutes

Total Time 25 minutes

Ingredients

• 1 cup whole raw almonds
• 1 cup butter - cut into 1-inch cubes
• 1 cup sugar
• ¼ teaspoon salt
• 1 teaspoon vanilla
• 2 cups milk chocolate chips
• ¼ cup finely chopped pecans

Instructions

Step-By-Step Instructions

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