Name: Easy Leftover Turkey Soup Recipe
Prep time: 10 min
Cook time: 25 min
Total time: 35 min
Ingredients: 1 tbsp olive oil; 1 tbsp butter; 1 onion or 2 shallots; 1 carrot, large; 2 stalks celery; 1 clove garlic; 4 sprigs thyme or ½ tsp dried thyme; 1.5 litre /6 cups turkey or chicken stock; 75 g / ½ cup giant/pearl couscous; 250 g /2 cups cooked turkey or chicken; 2 bay leaves; salt and pepper to taste; 1 tbsp parsley, chopped

This Easy Leftover Turkey Soup Recipe is a delicious way to transform leftover turkey or rotisserie chicken into a comforting meal! Flavored with onions, celery, carrots, bay leaves, and parsley, it brings back the nostalgic taste of homemade soups like Grandma used to make. It’s quick, wholesome, and deeply satisfying.

Be sure to bookmark this recipe for the day after Thanksgiving—you won’t want to miss the chance to turn those precious turkey leftovers into an incredibly tasty soup!

Easy Leftover Turkey Soup Recipe

Prep Time 10 minutes

Cook Time 25 minutes

Total Time 35 minutes

Ingredients

1 tbsp olive oil
1 tbsp butter
1 onion or 2 shallots
1 carrot, large
2 stalks celery
1 clove garlic
4 sprigs thyme or ½ tsp dried thyme
1.5 litre /6 cups turkey or chicken stock
75 g / ½ cup giant/pearl couscous
250 g /2 cups cooked turkey or chicken
2 bay leaves
salt and pepper to taste
1 tbsp parsley, chopped

Instructions

Let’s Get Cooking!

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Ingredients

Instructions

Let’s Get Cooking!

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