Categories Christmas Recipes, Cookies Recipes, Dessert Recipes, Easy Recipes, Thanksgiving Recipes

EASY Toffifee Cookies

by Annmarie

Try this delicious Toffifee Cookies recipe. They are simple to make, and even simpler to eat. These elegant treats are perfect for a special occasion and are sure to impress even your pickiest guests!

I love how simple the ingredients for this EASY Toffifee Cookies recipe are. For this recipe, you’ll need:

EASY Toffifee Cookies

EASY Toffifee Cookies with VIDEO

EASY Toffifee Cookies with VIDEO

Try this delicious Toffifee Cookies recipe. They are simple to make, and even simpler to eat. These elegant treats are perfect for a special occasion and are sure to impress even your pickiest guests!

Ingredients

Dough:

  • 2 large eggs or 3 medium eggs
  • 1 cup (250 g) softened butter
  • 3 1/2 cups (450 g) all-purpose flour
  • 1 1/4 cups (150 g) cornstarch
  • 1 1/4 cups (150 g) powdered sugar
  • 2 packets vanilla sugar
  • 1 heaping teaspoon baking powder

Additionally:

  • About 25 Toffifee candies
  • 7 oz (200 g) milk chocolate

Instructions

  1. In a large bowl, mix together the flour, cornstarch, powdered sugar, vanilla sugar, and baking powder. Add the eggs and softened butter, and knead everything together until you have a compact cookie dough. Wrap the dough in plastic wrap and chill it in the refrigerator for at least 1 hour.
  2. Form the dough into 25 balls, flatten them, wrap them around the Toffifee candies, and reshape them into balls. Place them spaced apart on 2 baking sheets lined with parchment paper, and bake at 170°C (340°F) in a preheated oven for about 10-12 minutes until golden brown. Let them cool completely.
  3. Once cooled, dip the cookies in melted chocolate. Enjoy the deliciousness!
© Annmarie
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