Categories 30 Minutes or Less, Dinner Recipes, Easy Recipes, Family-Friendly Meals, Keto Recipes, Main Dishes

Egg Roll in a Bowl

by Annmarie

This Egg Roll in a Bowl recipe delivers all the flavors of the classic appetizer without the deep-fried wrapper, making it a lighter yet equally satisfying option. Ready in under 30 minutes and cooked in a single skillet, it’s perfect for busy weeknights when you want something quick, flavorful, and wholesome.

The combination of seasoned ground turkey or pork, crisp cabbage, and a savory blend of soy sauce, sesame oil, and rice vinegar creates a dish that’s both simple and delicious. Whether served on its own or over rice or cauliflower rice, this meal is an easy way to enjoy bold takeout flavors at home.

Egg Roll in a Bowl

Egg Roll in a Bowl

Egg Roll in a Bowl

This Egg Roll in a Bowl recipe delivers all the flavors of the classic appetizer without the deep-fried wrapper, making it a lighter yet equally satisfying option. Ready in under 30 minutes and cooked in a single skillet, it’s perfect for busy weeknights when you want something quick, flavorful, and wholesome.

Prep Time 10 minutes
Cook Time 20 minutes
Total Time 30 minutes

Ingredients

  • 2 tablespoons olive oil divided
  • 1 pound ground turkey
  • 1 small sweet onion finely diced
  • 1 cup shredded carrots
  • 3 garlic cloves finely minced
  • 1 teaspoon finely minced fresh ginger
  • ¼ cup chicken broth
  • 1 small head cabbage about 8 cups shredded (see note)
  • 3 tablespoons soy sauce or tamari
  • 1 tablespoon rice vinegar
  • ¾ teaspoon salt
  • ½ teaspoon black pepper
  • 1 teaspoon toasted sesame oil

For Serving (Optional):

  • Cooked white rice
  • Green onions green parts only, thinly sliced
  • Toasted sesame seeds
  • Sriracha Mayo optional

Instructions

Step-By-Step Instructions

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