Prime rib is a beef cut that’s incredibly succulent with superior taste. It’s surprisingly easy to make. This standing Prime rib recipe is perfect for Christmas and the holidays, or any special occasion worthy of a little splurge.
Prime rib sounds impressive and that’s because it is impressive. Everyone should have a go-to recipe for Prime Rib Roast and this recipe doesn’t disappoint.
How to Roast the Perfect Prime Rib
Prime rib is a beef cut that’s incredibly succulent with superior taste. It’s surprisingly easy to make. This standing Prime rib recipe is perfect for Christmas and the holidays, or any special occasion worthy of a little splurge.
Ingredients
- 10 Lbs Prime Ribe
- 1/4 cup olive oil
- 10 blended garlic cloves
- 1 Tablespoon dried Thyme
- 1 Tablespoon dried oregano
- 1 Tablespoon dried Rosemary
- 3 Tablespoon Salt
- 3 Tablespoons cracked black pepper
- 4 Celery stalks
- 2 cups carrots
- 2 large onions
- 2 cups beef broth
- 1 cup red wine
- 1 Tablespoon flour
Instructions
Let’s Get Cooking!
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How to Roast the Perfect Prime Rib VIDEO
Via Cooking With Claudia youtub channel
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