These gooey keto salted caramel butter bars are pure indulgence with none of the guilt. They feature a soft, buttery crust topped with a thick layer of rich, sugar-free caramel. Every bite is sweet, salty, and melts in your mouth.
It’s hard to believe these bars are low carb, but they truly deliver on flavor and texture. Perfect for anyone following a keto lifestyle or just looking for a decadent gluten-free treat. They’re rich, satisfying, and surprisingly easy to make at home.
Keto Salted Caramel Butter Bars
These gooey keto salted caramel butter bars are pure indulgence with none of the guilt. They feature a soft, buttery crust topped with a thick layer of rich, sugar-free caramel. Every bite is sweet, salty, and melts in your mouth.
Ingredients
- 2 cups (224 g) almond flour
- 1/2 cup (91 g) Swerve Sweetener
- 2 tbsp coconut flour
- 1/4 tsp salt
- 6 tbsp butter, melted
- 1/2 tsp vanilla extract
- 1 recipe sugar-free caramel sauce
- 1/4 tsp sea salt, (more if desired)
Instructions
Step-By-Step Instructions
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