No Bake Chocolate Oatmeal Cookies Recipe

Craving a sweet treat but don’t want to turn on the oven? These No-Bake Chocolate Oatmeal Cookies are the perfect solution! Made with crunchy oats, creamy peanut butter, and rich chocolate, they’re a deliciously simple dessert that comes together in minutes.

These cookies hold their shape beautifully without flour or eggs, making them a unique twist on classic baked treats. Whether you need a quick snack, lunchbox treat, or a last-minute dessert, these no-bake cookies are sure to be a hit!

No Bake Chocolate Oatmeal Cookies Recipe

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Craving a sweet treat but don’t want to turn on the oven? These No-Bake Chocolate Oatmeal Cookies are the perfect solution! Made with crunchy oats, creamy peanut butter, and rich chocolate, they’re a deliciously simple dessert that comes together in minutes.

Prep Time 20 minutes

Cook Time 25 minutes

Total Time 45 minutes

Ingredients

• 2 cups granulated sugar
• ¼ cup unsweetened cocoa powder
• ½ cup milk
• ½ cup unsalted butter
• 1 teaspoon vanilla extract
• pinch of salt
• ½ cup creamy peanut butter
• 3 cups quick cook oats

Instructions

Step-By-Step Instructions

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Notes

• Enjoy chilled: Store your no bake cookies in the fridge for a refreshing chocolate treat on a hot summer day. We love the flavor even more when they’re cold.
• Storing: You can also store these cookies at room temperature! They keep well at room temperature for about 5 days or up to 2 weeks in the refrigerator. Mine never last that long because we eat them within a day or two!
• Do not overboil. Set a timer and keep it to one minute. Over cooking the sugars results in crumbly cookies.

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