These No-Bake Rocky Road Bars are a must-try for anyone who loves chocolate and peanut butter! With just five simple ingredients, they deliver the perfect mix of crunchy, crispy, and gooey textures. Thanks to the Rice Krispies and mini marshmallows, every bite is both light and satisfying.
Think of these bars as a homemade candy bar meets a chocolate Rice Krispie treat! The cereal adds crunch, the marshmallows bring chewiness, and the chocolate-peanut butter combo makes them irresistibly gooey. Quick to whip up and no baking required—perfect for an easy, indulgent treat!
No Bake Rocky Road Bars
These No-Bake Rocky Road Bars are a must-try for anyone who loves chocolate and peanut butter! With just five simple ingredients, they deliver the perfect mix of crunchy, crispy, and gooey textures. Thanks to the Rice Krispies and mini marshmallows, every bite is both light and satisfying.
Ingredients
- 3/4 cup peanut butter
- 1/4 cup unsalted butter, cut into pieces
- 2 cups chocolate chips, milk or semi-sweet or a combination of milk and dark chocolate
- 1 1/2 cups Rice Krispies
- 3 cups mini marshmallows
Instructions
Step-By-Step Instructions
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Notes
*Bars can be kept in an airtight container in the fridge for up to 5 days or store in an airtight container at room temperature for 3 days if your kitchen is cool. Bars can be frozen in an airtight container for up to 3 months. Then thaw in the fridge overnight
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