Slow Braised Italian Pot Roast (Stracotto)

Slow Braised Italian Pot Roast (Stracotto) is the ultimate comfort food, featuring tender beef slow-cooked in a savory tomato and red wine sauce. This classic Italian dish delivers deep, rich flavors that pair beautifully with creamy polenta or hearty rolls. The pot roast is braised to perfection, becoming melt-in-your-mouth tender as it absorbs the robust…