Categories Dinner Recipes, Easy Recipes, Food Recipes

Sausage, Pepper and Rice Skillet

by Annmarie

Sausage and Rice Skillet brings spicy sausage, fluffy rice, and vegetables together in one hearty dish. Everything cooks in a single skillet, making it a flavorful option for easy dinner recipes without a pile of dishes afterward.

This skillet meal is quick, filling, and packed with flavor. The combination of savory sausage, tender rice, and vegetables creates a satisfying meal with plenty going on in every bite.

The beauty of this recipe is its simplicity. There is no need for multiple pots or pans, since the ingredients come together in one skillet to create a complete meal.

With its hearty combination of rice, sausage, and veggies, this one pot dish fits naturally into a busy weeknight. The straightforward cooking also keeps cleanup quick and easy once dinner is finished.

Sausage and Rice Skillet is the kind of meal that brings plenty of flavor without making things complicated. Serve it straight from the skillet for a satisfying dinner everyone can enjoy.

Quick and Easy Sausage, Pepper and Rice Skillet

Quick and Easy Sausage, Pepper and Rice Skillet

Quick and Easy Sausage, Pepper and Rice Skillet
5.0 Stars (1 Review)

Smoky kielbasa sizzling with sweet peppers, onions and garlic in a vibrant tomato sauce. It's fast and easy sausage. This sausage, pepper and rice skillets are really delicious! You can make this healthy and fast dinner for any busy weeknight, and using only one pot makes cleaning up easy!

Prep Time 8 minutes
Cook Time 22 minutes
Total Time 30 minutes

Ingredients

  • 1 1/4 c. white rice
  • 2 tsp. olive oil
  • 1 (12 ounce) package smoked sausage
  • 1/2 red bell pepper, sliced
  • 1/2 yellow bell pepper, sliced
  • 1 small white onion, quartered and sliced
  • 4 cloves garlic, minced
  • 1/2 tsp. kosher sea salt
  • 1/2 tsp. ground black pepper
  • 5 tbsp. tomato paste
  • 1 1/4 c. low-sodium chicken broth, divided
  • 1 tsp. paprika
  • 1/8 tsp. cayenne pepper
  • 1 1/2 tbsp. chopped parsley

Instructions

Read Directions

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Notes

  • For an “Italian” version, use Italian sausage + ½ tsp. Italian seasoning-For a “Cajun” version, use andouille sausage + ½ tsp. cajun seasoning

© Annmarie
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Quick and Easy Sausage, Pepper and Rice Skillet