This Sun-Dried Tomato and Mushroom Pasta in a Garlic and Basil Cream Sauce is a simple, Italian-style recipe that’s bursting with flavor. Fettuccine is tossed with sun-dried tomatoes, garlic, mushrooms, and fresh basil in a creamy, velvety sauce for an irresistible meatless dish. Enjoy it as is, or pair it with grilled chicken or veggies for added protein!
If you’re looking for an easy, delicious pasta recipe to add to your rotation, this one’s a must-try. With a flavor combination that’s pure comfort food, you’ll be tempted to enjoy it straight from the pan!
This Sun-Dried Tomato and Mushroom Pasta in a Garlic and Basil Cream Sauce is a simple, Italian-style recipe that’s bursting with flavor. Fettuccine is tossed with sun-dried tomatoes, garlic, mushrooms, and fresh basil in a creamy, velvety sauce for an irresistible meatless dish. Enjoy it as is, or pair it with grilled chicken or veggies for added protein! Please leave a star rating and comment to let us know how you liked this recipe! WHAT IS HALF AND HALF? Half and half is the US milk product that combines half milk half cream to form a lighter cream unlike heavy cream. To make 1 cup of half and half, combine ½ cup milk and ½ cup regular cream (heavy, or whipping cream).Sun Dried Tomato and Mushroom Pasta in a Garlic and Basil Sauce
Ingredients
Instructions
Let’s Get Cooking!
Notes