Cranberry Brie Bites

Cranberry Brie Bites are one of those appetizers that look fancy without actually requiring any effort — crescent dough, creamy brie, cranberry sauce, and a tiny sprig of rosemary that makes them instantly festive.

They’re super easy, super cute, and honestly perfect for any holiday spread. Just a handful of ingredients, but the combo hits all the right notes: buttery, creamy, sweet, and a little tangy.

And let me tell you, these little bites disappear fast. Once everything bakes together, the flavors turn into something way more delicious than you’d expect from such simple ingredients. They feel elevated, they’re ready in minutes, and people absolutely gobble them up. If you need a holiday appetizer that never fails, this is the one you keep in your back pocket.

Cranberry Brie Bites

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Cranberry Brie Bites are one of those appetizers that look fancy without actually requiring any effort — crescent dough, creamy brie, cranberry sauce, and a tiny sprig of rosemary that makes them instantly festive.

Prep Time 10 minutes

Cook Time 15 minutes

Total Time 25 minutes

Ingredients

• all-purpose flour (for dusting the dough and cutting board)
• 8 ounce crescent dough sheet (or crescent rolls)
• 8 ounce wheel of brie cheese
• 1 cup whole berry cranberry sauce (not jellied)
• fresh rosemary sprig (you will probably need about 2 – depending on how long they are)

Instructions

Step-By-Step Instructions

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Notes

• Some folks like to cut off the rind to the brie. This isn’t necessary with brie but feel free to remove that additional rind if that is your taste preference.

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