Crescent Roll Veggie Bars

We’re taking a delicious stroll down memory lane with a recipe that’s been a family favorite for more than 50 years: Crescent Roll Veggie Bars! This nostalgic holiday appetizer is making a comeback, stealing the snack spotlight with its irresistible blend of flavors and textures.

Start with a golden, flaky crescent roll crust baked to perfection. While the base bakes, whip up a creamy, flavorful spread that puts a fresh twist on traditional Ranch dressing. Top it all off with a medley of colorful, crunchy veggies for a show-stopping appetizer that’s perfect for any gathering!

Crescent Roll Veggie Bars

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We’re taking a delicious stroll down memory lane with a recipe that’s been a family favorite for more than 50 years: Crescent Roll Veggie Bars! This nostalgic holiday appetizer is making a comeback, stealing the snack spotlight with its irresistible blend of flavors and textures.

Prep Time 30 minutes

Cook Time 10 minutes

Total Time 40 minutes

Ingredients

• 2 (8-oz.) packages refrigerated crescent rolls
• 2 (8-oz.) packages cream cheese
• 1 cup mayonnaise
• 1 (1-oz.) package powdered Original Ranch dressing mix
• 1/2 cup grated broccoli
• 1/2 cup grated cauliflower
• 1/2 cup grated carrots
• 1/2 cup finely chopped tomatoes (seeds removed)
• 1/2 cup chopped scallions

Instructions

Step-By-Step Instructions

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