There’s nothing quite as comforting to me as tender, Crockpot Beef Tips & Gravy. This dish practically demands that it be served over mashed potatoes but white or brown rice or pasta of any kind would also work very well.
Crockpot Beef Tips & Gravy is definitely a favorite meal at my house, and it’s sure to be a favorite at your house too! Cook up a quick vegetable side dish and dinner is served.
Yield: 6 SERVINGS
Crockpot Beef Tips & Gravy
There’s nothing quite as comforting to me as tender, Crockpot Beef Tips & Gravy. This dish practically demands that it be served over mashed potatoes but white or brown rice or pasta of any kind would also work very well.
Prep Time
5 minutes
Cook Time
8 hours
Total Time
8 hours 5 minutes
Ingredients
- 1 1/2 lbs cubed beef (stew meat)
- 1 packet Dry Onion Soup Mix
- 1 can Cream of Mushroom Soup (although Cream of anything will work)
- 1 14 oz. can beef beef broth or stock
- 1 can Mushrooms, drained
- Salt & Pepper
Instructions
- Add beef cubes to Crockpot, season with salt & pepper.
- In bowl combine soup mix, soup, broth and mushrooms. Stir to combine.
- Dump mixed ingredients over top of beef, stir.
- Cook on low 6-8 hours.
- Serve over egg noodles or rice.
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