These Christmas Sugar Cookie Bars are a delicious, soft holiday treat. A sugar cookie base topped with a creamy, fluffy frosting! They are simple to make while being both tasty and festive.
Ingredients:
For the sugar cookie bars:
- 1 stick (½ cup) salted butter softened to room temp.
- 1 cup sugar
- 1 egg
- 1 teaspoon vanilla
- 2 cups all-purpose flour
- 1 teaspoon baking powder
- ¼ cup festive sprinkles
For the frosting:
- 2 cups powdered sugar
- 1 stick (½ cup) salted butter softened to room temp.
- 3 tablespoon cream cheese softened
- 1 teaspoon vanilla
- 2 tablespoon milk
- additional sprinkles