Name: Perfect Chocolate Chip Pumpkin Bread
Prep time: 10 min
Cook time: 1 h 10 min
Total time: 1 h 20 min
Ingredients: 1-2/3 cups all-purpose flour; 1 cup brown sugar; ½ cup granulated sugar; 2 teaspoons pumpkin pie spice; 1 teaspoon baking soda; 3/4 teaspoon salt; 1/2 teaspoon baking powder; 15 ounces canned pumpkin; 1/2 cup canola oil; 2 large eggs; 1 cup chocolate chips

The perfect fall treat, this simple Chocolate Chip Pumpkin Bread is moist, perfectly spiced, and loaded with chocolate chips! Serve slightly warm with a smear of butter for a delicious fall treat. Your family will love it!

Perfect Chocolate Chip Pumpkin Bread

Prep Time 10 minutes

Cook Time 1 hour 10 minutes

Total Time 1 hour 20 minutes

Ingredients

1-2/3 cups all-purpose flour
1 cup brown sugar
½ cup granulated sugar
2 teaspoons pumpkin pie spice
1 teaspoon baking soda
3/4 teaspoon salt
1/2 teaspoon baking powder
15 ounces canned pumpkin
1/2 cup canola oil
2 large eggs
1 cup chocolate chips

Instructions

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Notes

Store, tightly wrapped, on the counter for up 2 days or in the refrigerator for up 7 days.
For longer storage, slice the bread and wrap invidividually. Store in a freezer bag for up to 3 months. Thaw on the counter overnight before serving.
To rewarm slices of bread, heat in the microwave for 10 seconds.

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Ingredients

Instructions

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Notes

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