Easy Garlic Lemon Herb Mediterranean Chicken and Potatoes

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Easy Garlic Lemon Herb Mediterranean Chicken and Potatoes

This Garlic Lemon Herb Mediterranean Chicken and Potatoes is a midweek chicken dinner idea that’s one of those “throw it all in a pan” recipes with high returns for minimal effort. All made in the ONE PAN for an easy weeknight dinner the whole family will love!

Ingredients:

  • 4 skin-on , bone-in chicken thighs
  • ¼ cup lemon juice (juice of 1 lemon)
  • 3 tablespoons olive oil , divided
  • 1 tablespoon red wine vinegar
  • 4 large garlic cloves , crushed
  • 3 teaspoons dried basil
  • 2 teaspoons dried oregano
  • 2 teaspoons dried parsley
  • 2 teaspoons salt , plus extra
  • 8 baby potatoes , halved
  • 1 red onion , cut into wedges
  • 1 red bell pepper (capsicum), deseeded and cut into wedges
  • 1 large zucchini , sliced
  • 4 tablespoons pitted Kalamata olives
  • Lemon slices , to serve

Click Here For Step-By-Step Instructions

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Hi.. I'm Annmarie, i'm a food blogger and i love cooking. Welcome to my site. I hope you enjoy it!