Easy Old Fashioned Apple Crisp

This easy apple crisp is the ultimate old-fashioned dessert, just like Grandma used to make. With tender baked apples and a perfectly crisp topping, it’s a cozy treat that pairs beautifully with a scoop of vanilla ice cream or a drizzle of salted caramel sauce. Every bite brings that comforting flavor of home and nostalgia.

A true classic fall dessert, this apple crisp recipe is simple to prepare yet full of flavor. Pop it in the oven and let the warm cinnamon aroma fill your kitchen as it bakes to golden perfection. It’s a timeless recipe you’ll want to make again and again throughout the season.

Easy Old Fashioned Apple Crisp

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This Apple Crisp recipe is the best fall dessert! This easy apple crisp is made the old fashioned way like Grandma used to make, and is perfect with a scoop of vanilla ice cream and salted caramel sauce!

Prep Time 15 minutes

Cook Time 45 minutes

Total Time 1 hour

Ingredients

• 6 golden delicious apples, peeled and chopped (other varieties can be used, can also be sliced)
• 2 Tbsp granulated sugar
• 1 3/4 tsp ground cinnamon, divided
• 1 1/2 tsp lemon juice
• 1 cup light brown sugar
• 3/4 cup old fashioned oats
• 3/4 cup all-purpose flour
• 1/2 cup cold unsalted butter, diced into small cubes
• pinch of kosher salt

Instructions

Step-By-Step Instructions

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Notes

Chef Tips

• The amount of chopped apples would be about 6-7 cups.
• Note that all ovens bake differently, so yours may take a little less or a little more time to bake.  

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