Name: Easy Quick Chickpea Brownies
Prep time: 5 min
Cook time: 20 min
Total time: 25 min
Yield: 9
Ingredients: 1 – 15oz can chickpeas, drained and rinsed.; 1/2 cup nut butter (I like almond or peanut); 1/2 cup maple syrup; 1 Tbsp melted coconut oil; 1 tsp. vanilla; 1/4 cup almond flour; 1/4 cup cocoa powder; 1/4 tsp baking soda; 1/4 tsp baking powder; 1/4 tsp salt; 1/2 cup chocolate chips and more for sprinkling on top!

These chickpea brownies taste super rich and fudgy but are completely gluten free, vegan, and made with natural ingredients. These came out more than delicious. They’re a healthy alternative to regular brownies and are so quick to make!

Yield: 9–12 brownies

Easy Quick Chickpea Brownies

Prep Time 5 minutes

Cook Time 20 minutes

Total Time 25 minutes

Ingredients

1 – 15oz can chickpeas, drained and rinsed.
1/2 cup nut butter (I like almond or peanut)
1/2 cup maple syrup
1 Tbsp melted coconut oil
1 tsp. vanilla
1/4 cup almond flour
1/4 cup cocoa powder
1/4 tsp baking soda
1/4 tsp baking powder
1/4 tsp salt
1/2 cup chocolate chips and more for sprinkling on top!

Instructions

Step-By-Step Instructions

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Ingredients

Instructions

Step-By-Step Instructions

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