These homemade peanut butter eggs are a copycat recipe that taste even better than the Reese’s eggs you buy at the store! These Reese’s eggs are to die for!! With a creamy peanut butter center inside a rich chocolate covering.
- 3 Cups Powdered Sugar
- 1 1/2 Cups Creamy Peanut Butter
- 1/4 Cup Butter or Margarine (melted)
- 2 Tablespoons Milk
- 1-2 Bags Milk Chocolate Chips
- 2 Tablespoons Shortening
Let us know if you liked this recipe. Try the other recipe categories as well!