Categories Appetizer Recipes, Easy Recipes, Side Dish, Snack Recipes

Leftover Mashed Potato Cheese Puffs

by Annmarie

Leftover Mashed Potato Cheese Puffs are the ultimate comfort snack, transforming extra mashed potatoes into irresistible bites of cheesy, crispy perfection! This recipe combines the creamy texture of mashed potatoes with melted cheese, turning them into delightful puffs that everyone will love.

Serve these cheese puffs as a versatile side, pairing perfectly with roasted chicken, beef, or pork. They’re a fun twist on classic potato sides and make an excellent appetizer or party finger food. Enjoy them hot and fresh for maximum crispy, cheesy goodness—whether as a side dish, snack, or crowd-pleasing appetizer!

Leftover Mashed Potato Cheese Puffs

Leftover Mashed Potato Cheese Puffs

Leftover Mashed Potato Cheese Puffs

Leftover Mashed Potato Cheese Puffs are the ultimate comfort snack, transforming extra mashed potatoes into irresistible bites of cheesy, crispy perfection! This recipe combines the creamy texture of mashed potatoes with melted cheese, turning them into delightful puffs that everyone will love.

Ingredients

  • 3 cups mashed potatoes
  • 1 cup shredded cheese (cheddar, mozzarella, or your favorite melting cheese)
  • 1/4 cup all-purpose flour
  • 2 tablespoons Parmesan cheese
  • 2 tablespoons chives
  • 1/3 cup sour cream
  • Salt to taste
  • 2 eggs, beaten

Instructions

  1. Preheat your oven to 400°F (200°C) and grease a muffin tin. In a mixing bowl, beat the eggs and mix in the sour cream until well combined.
  2. Add the shredded cheddar cheese, Parmesan cheese, chopped chives, and a pinch of salt to the egg mixture. Mix thoroughly.
  3. Gently fold in the mashed potatoes, ensuring the mixture is evenly combined. Spoon the mixture into the greased muffin tin, filling each cup to the top.
  4. Bake in the preheated oven for about 20-25 minutes, or until the tops are golden brown and puffed up.
    Allow the potato puffs to cool slightly before carefully removing them from the muffin tin.
    Serve the leftover mashed potato puffs as a delicious side dish or snack.
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