Easy New England Creamy Clam Chowder Soup with VIDEO

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Easy New England Creamy Clam Chowder Soup

Creamy delicious home-made clam chowder soup recipe that is beyond comforting. This New England clam chowder is so easy to make, perfectly paired with toasted garlic bread.


  • 8 SLICES of bacon (use 2 to 3 tbs of the left over bacon fat for cooking)
  • 2 Tbs butter
  • 1 large onion, minced
  • 1 cup cut up carrots
  • 2 stalks celery, cut up
  • 3 cloves garlic, minced
  • 1/3 cup flour
  • 2 cups chicken broth
  • Three 6oz cans of clams
  • 1 1/2 tsp Worcestershire sauce
  • 1/2 tsp dried thyme
  • 1/2 tsp white pepper
  • 2 small bay leaves or 1 big bay leaf
  • salt and black pepper to taste
  • 4 medium gold potatoes, cut up into small pieces
  • 1 cup whole milk
  • 1 cup heavy whipping cream

Click Here For Step-By-Step Instructions

New England Creamy Clam Chowder Soup VIDEO

Via Cooking With Claudia  youtube channel

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Hi.. I'm Annmarie, i'm a food blogger and i love cooking. Welcome to my site. I hope you enjoy it!