Quick and Easy Sausage, Peppers and Mushrooms Low-Carb Cheesy Bake

Ingredients

• 2 T olive oil
• 16 oz. brown Cremini mushrooms, washed and cut in thick slices
• 19.5 oz hot or mild turkey or pork Italian sausage (see notes)
• 2 red bell peppers, cut into thick strips
• 2 green bell peppers, cut into thick strips
• 1/2 tsp. Italian herb blend
• 1/2 tsp. Spike Seasoning (or use any all-purpose seasoning blend if you don’t have Spike.)
• fresh-ground black pepper to taste
• 1 1/2 cups grated Mozzarella (more or less as desired)