The Best Mexican White Queso

This Queso recipe is the most delicious white cheese dip you will ever taste. This 5 Ingredient White Queso is SO simple and easy to make, and requires NO Velveeta! Just throw all the ingredients together, melt over low heat, and you’ll be rewarded with queso that’s perfect for dipping.

The Best Mexican White Queso

The Best Mexican White Queso

The Best Mexican White Queso

This Queso recipe is the most delicious white cheese dip you will ever taste. This 5 Ingredient White Queso is SO simple and easy to make, and requires NO Velveeta! Just throw all the ingredients together, melt over low heat, and you'll be rewarded with queso that's perfect for dipping.

Prep Time 5 minutes
Cook Time 20 minutes
Total Time 25 minutes

Ingredients

  • 1 lb pepperjack cheese
  • 8 oz full-fat cream cheese
  • ½ cup full-fat sour cream
  • 1 10oz can original Rotel tomatoes & green chilies, drained
  • ¾ cup whole milk (if needed)

*optional*

  • 1 teaspoon garlic powder
  • 1 teaspoon onion powder
  • 1 teaspoon chili powder

Instructions

Read Directions

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Notes

*NOTE I: have gotten mixed feedback about using low-fat substitutions so use full-fat dairy for best results!*
*NOTE 2: For a smoother queso, try using half white American cheese and half pepperjack!*

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