Name: Best Cheesy Zucchini Casserole Recipe
Prep time: 10 min
Cook time: 45 min
Total time: 55 min
Ingredients: 4 cups Zucchini, diced into 1 inch pieces; 1 cup Mayonnaise; 1 cup Shredded Cheddar Cheese; 2 Eggs, slightly beaten; 1 tsp Pepper; 3/4 – 1 tsp Garlic Powder; 1/4 cup Panko Breadcrumbs; 1 Tbsp Butter, melted

You’re going to love this Easy Cheesy Zucchini Casserole. This recipe is a simple and delicious side dish made with zucchini chunks, cheese, butter and panko breadcrumbs! It’s Great For Family Dinners And Especially For Holiday Gatherings.

Best Cheesy Zucchini Casserole Recipe

Prep Time 10 minutes

Cook Time 45 minutes

Total Time 55 minutes

Ingredients

4 cups Zucchini, diced into 1 inch pieces
1 cup Mayonnaise
1 cup Shredded Cheddar Cheese
2 Eggs, slightly beaten
1 tsp Pepper
3/4 – 1 tsp Garlic Powder
1/4 cup Panko Breadcrumbs
1 Tbsp Butter, melted

Instructions

Read Directions

Please leave a star rating and comment to let us know how you liked this recipe!

Notes

If freezing the zucchini for this recipe. Take the diced zucchini boil in the water for 3 minutes and then place into a bowl of ice water to stop the cooking. Drain the cooled zucchini and place on a parchment lined baking sheet. Place baking sheet into freezer. The next day bag the zucchini in a couple labeled freezer bags.
Then at a later date, thaw the zucchini. Drain any excess water. Then continue with the recipe as listed above.
You can make this recipe without parboiling the zucchini first, but you will need to add more baking time to the casserole.

Let us know if you liked this recipe. Try the other recipe categories as well!

Ingredients

Instructions

Read Directions

Notes

Share this:

Related posts: