This Creamy Garlic Chicken Recipe with spinach in a creamy parmesan cheese sauce is delicious over hot pasta. This chicken is so easy to make, making it the perfect dish to serve any day of the week.
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This Creamy Garlic Chicken Recipe with spinach in a creamy parmesan cheese sauce is delicious over hot pasta. This chicken is so easy to make, making it the perfect dish to serve any day of the week. Season chicken with salt, pepper and garlic powder all over. Melt 1 tbsp Land O Lakes® Butter with Canola Oil in a large skillet over medium-high heat. Sear chicken in the hot pan, for 5 minutes on each side, until cooked through. Once cooked, remove from the pan and set aside. Wipe out pan and return to stove top. Melt 2 tbsp butter with canola oil in the same skillet. Sauté garlic until fragrant (about 30 seconds). Pour in the wine; allow to reduce to half. Reduce heat to low-medium heat, add the cream and bring to a gentle simmer, while stirring occasionally. Season with salt and pepper to taste. Add the parmesan cheese and allow sauce to gently simmer for a minute or so until the cheese melts and sauce thickens, stir in spinach until wilted. Add the chicken back into the pan, add a squeeze of lemon juice and red pepper flakes. Serve alone, over hot noodles, or a bed of rice if desired. Enjoy! Calories: 445kcal | Carbohydrates: 4g | Protein: 28g | Fat: 35g | Saturated Fat: 21g | Cholesterol: 181mg | Sodium: 476mg | Potassium: 481mg | Fiber: 1g | Sugar: 1g | Vitamin A: 1267IU | Vitamin C: 3mg | Calcium: 129mg | Iron: 1mgCreamy Garlic Chicken Recipe
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