Easy Chicken Pot Pie Recipe

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Easy Homemade Chicken Pot Pie

This easy homemade Chicken Pot Pie is classic comfort food and will warm you up. This Classic Chicken Pot Pie has a flaky, buttery crust, a creamy sauce, and a hearty mix of chicken and vegetables your family will love.

Ingredients:

FOR THE CRUST:

  • 3 c. all-purpose flour, plus more for surface
  • 1 c. butter, cut into 1/2″ pieces
  • 1 tsp. baking powder
  • 1 tsp. kosher salt
  • 1/2 c. ice water (or more, if needed)

FOR THE FILLING:

  • 4 boneless skinless chicken breasts (or 3 cups shredded cooked chicken)
  • 1/2 c. butter, plus more for baking dish
  • kosher salt
  • Freshly ground black pepper
  • 2 large carrots, peeled and diced
  • 1 medium onion, chopped
  • 3 cloves garlic, minced
  • 3/4 c. all-purpose flour
  • 3 c. low-sodium chicken broth
  • 1/4 c. heavy cream
  • 1 c. frozen peas
  • 2 tbsp. freshly chopped parsley
  • 2 tsp. freshly chopped thyme leaves
  • Egg wash
  • Flaky sea salt

Click Here For Step-By-Step Instructions

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Hi.. I'm Annmarie, i'm a food blogger and i love cooking. Welcome to my site. I hope you enjoy it!