Easy Creamy Broccoli and Bacon Recipe

This Easy Creamy Broccoli and Bacon will be your new favorite side dish! Topped with bubbling mozzarella, this recipe is guaranteed to convert ANY non-vegetable lover to fall head over heels! And bonus? It’s low carb!

Easy Creamy Broccoli and Bacon Recipe

Easy Creamy Broccoli and Bacon Recipe

Creamy Broccoli and Bacon Recipe

This Easy Creamy Broccoli and Bacon will be your new favorite side dish! Topped with bubbling mozzarella, this recipe is guaranteed to convert ANY non-vegetable lover to fall head over heels! And bonus? It’s low carb!

Prep Time 10 minutes
Cook Time 20 minutes
Total Time 30 minutes

Ingredients

  • 8 ounces (250 g) bacon roughly chopped
  • 2 tablespoons butter
  • 1 onion diced
  • 5 cloves garlic finely chopped
  • 1 1/2 cups (400 ml) light cream (or for a richer sauce, you can use heavy or thickened cream)
  • 1 1/2 teaspoons cornstarch mixed with 1 tablespoon water cornstarch slurry
  • 1 pound (500 g) broccoli florets, from 2-3 broccoli heads -- stems removed
  • Salt and pepper to season
  • 1/2 cup fresh shredded or grated mozzarella
  • 1/3 cup fresh shredded or grated parmesan cheese

Instructions

Read Directions

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Notes

  • For tender-crisp broccoli, simmer it in the cream sauce for 3 minutes before broiling in the oven. Remember, the longer you cook it, the softer it gets.
  • For softer broccoli, simmer for at least 5-6 minutes in the sauce before broiling. You can also cover with a lid for a minute or two to ensure softer broccoli pieces.

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