Easy Creamy Garlic Shrimp with Parmesan

This creamy garlic shrimp with parmesan is a quick, deliciously easy recipe that’s perfect for busy nights. Succulent shrimp are coated in a rich, rustic, buttery sauce and ready to serve in under 10 minutes!

Everyone will love this simple yet mouthwatering dish. With just a few pantry and refrigerator staples, you can create an incredible dinner that pairs beautifully with both low-carb options like zucchini noodles or carb-loaded favorites like pasta or rice.

Follow the included tips and suggestions for the best results, and get ready to impress with this easy, crowd-pleasing meal!

Easy Creamy Garlic Shrimp with Parmesan

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This quick and easy creamy garlic shrimp is loaded with amazing flavor, ready to enjoy in just 20 minutes. Transform ingredients you most likely already have in your refrigerator into an incredible dinner! It’s definitely a recipe that will impress.

Prep Time 10 minutes

Cook Time 10 minutes

Total Time 20 minutes

Ingredients

• 1 tablespoon olive oil
• 1 pound (500 grams) shrimp, tails on or off
• Salt and pepper, to taste
• 2 tablespoons unsalted butter
• 6 cloves garlic minced
• 1/2 cup dry white wine* or chicken broth
• 1 1/2 cups reduced fat cream**
• 1/2 cup fresh grated Parmesan cheese
• 2 tablespoons fresh chopped parsley

Instructions

Step-By-Step Instructions

Let us know if you liked this recipe. Try the other recipe categories as well!

Let us know if you liked this recipe. Try the other recipe categories as well!