Fiesta Chicken Casserole is a great Mexican American fusion of flavors in this tasty casserole recipe. This recipe is an easy chicken casserole recipe that is so simple to make with chicken, pasta, black beans, corn, seasonings, and cheese! This is a family favorite dinner recipe that is always a hit.
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2½ cups uncooked rotini pasta
1 cup sour cream
1 cup salsa
1 packet mild taco seasoning
½ teaspoon cumin
½ teaspoon garlic powder
½ teaspoon onion powder
1 can (15 oz) corn drained
1 can (15 oz) black beans drained & rinsed
2½ cups cooked chicken
2 cups shredded cheese
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- Cheese: Use any cheese you like! I use Colby Jack Cheese but feel free to use Monterey Jack, Pepper Jack, or Cheddar.
- Salsa: Use your favorite salsa. I prefer to use a refrigerated fresh salsa that you can find in the produce area at the grocery store.
- Can I make this spicy? Yes! Add some cayenne pepper or chili powder in with the other seasonings. Use a packet of hot taco seasoning. Top the servings with jalapeño. Add a can of diced green chilies into the casserole.