Name: Easy Parmesan Roasted Carrot Fries
Prep time: 10 min
Cook time: 20 min
Total time: 30 min
Ingredients: 2 pounds carrots, peeled and sliced into 1/4 in thick ‘fries’; 1 tablespoon oil; salt and pepper to taste; 1/2 cup parmigiano reggiano (parmesan cheese), grated

These Parmesan Roasted Carrot Fries are savory, sweet and completely addicting! These Carrot Fries are easy to make, baked-not-fried and make great lunch, side dish or appetizer!

Easy Parmesan Roasted Carrot Fries

These Parmesan Roasted Carrot Fries are savory, sweet and completely addicting! These Carrot Fries are easy to make, baked-not-fried and make great lunch, side dish or appetizer!

Prep Time 10 minutes

Cook Time 20 minutes

Total Time 30 minutes

Ingredients

2 pounds carrots, peeled and sliced into 1/4 in thick ‘fries’
1 tablespoon oil
salt and pepper to taste
1/2 cup parmigiano reggiano (parmesan cheese), grated

Instructions

Read Directions

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Notes

I use a mandolin to easily slice the carrots into fries.
Option: Serve with chipotle mayo! (1/2 cup mayo and 1-2 chipotle chilies in adobe pureed in a food processor with an optional splash of lime juice.)

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Ingredients

Instructions

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Notes

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