Easy Eggplant Meatballs Recipe

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Easy Eggplant Meatballs Recipe

This Easy Eggplant Meatballs Recipe is truly amazing! Made with eggplant, mushrooms, and walnuts, this recipe is easily made vegan or gluten-free. They’re simple to make and perfect for meatless Mondays!


  • 1 tablespoon olive oil, plus more as needed
  • 1 large eggplant, peeled and cubed (about 7-8 heaping cups)
  • ¼ cup water
  • 4 ounces portobello mushrooms, roughly chopped
  • ¼ cup walnuts
  • 1 cup panko breadcrumbs
  • ½ cup freshly shredded Parmesan cheese
  • 2 cloves garlic, pressed
  • 1 egg, beaten
  • 1 teaspoon Italian seasoning
  • Coarse kosher salt
  • Freshly ground black pepper
  • Marinara sauce
  • Fresh chopped parsley, optional
  • Cooked spaghetti, optional

Click Here For Step-By-Step Instructions

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Hi.. I'm Annmarie, i'm a food blogger and i love cooking. Welcome to my site. I hope you enjoy it!