Keto Creamy Asparagus and Shrimp Alfredo Recipe

Just less than 10 minutes and few simple ingredients to make this delicious Keto Creamy Asparagus and Shrimp Alfredo. It’s easy to make, and with so much crazy flavor, you’ll go back for seconds!

Keto Creamy Asparagus and Shrimp Alfredo Recipe

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Keto Creamy Asparagus and Shrimp Alfredo Recipe

Keto Creamy Asparagus and Shrimp Alfredo Recipe

Just less than 10 minutes and few simple ingredients to make this delicious Keto Creamy Asparagus and Shrimp Alfredo. It’s easy to make, and with so much crazy flavor, you’ll go back for seconds!

Prep Time 1 minute
Cook Time 5 minutes
Total Time 5 minutes

Ingredients

  • 1 pound Raw Wild Caught Shrimp Peeled & deveined
  • 2 tablespoons Organic Grass-Fed Butter or Ghee
  • 2 cups fresh or frozen Asparagus
  • 1 cup Heavy Cream
  • 1/3 cup grated parmesan cheese
  • Sea Salt to taste
  • Black Pepper to taste

Instructions

  1. Toss shrimp with salt and pepper.
  2. In a skillet over medium heat, sauté shrimp in butter until opaque, 2-3 minutes.
  3. Add asparagus, sauté 1-2 minutes.
  4. Add cream and cheese, reduce heat and stir until cheese is melted and sauce is thickened.
  5. Enjoy immediately

Source

Notes

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Nutrition

Calories: 412kcal | Carbohydrates: 3g | Protein: 26g | Fat: 33g | Saturated Fat: 20g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 7g | Cholesterol: 279mg | Sodium: 312mg | Potassium: 206mg | Fiber: 2g | Sugar: 2g | Vitamin A: 1750IU | Vitamin C: 5.8mg | Calcium: 230mg | Iron: 3.4mg

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