Vegan Lemon Lavender Donuts

Ingredients

Lemon Lavender Infused Sugar:

• ¾ cup cane sugar
• 1 tsp dried lavender
• 2 teaspoons lemon zest about 1 lemon zest

Doughnut mix:

• 1 cup oat/almond milk or other plant-based milk alternative
• 1 Tbsp apple cider vinegar
• ¼ cup olive oil must be liquid oil
• 2 Tbsp unsweetened apple sauce
• 1 tsp vanilla bean paste or vanilla extract
• 1 ¾ cup pastry flour
• ¾ cup lemon lavender infused sugar *made above
• ½ tsp salt
• 2 tsp baking powder

Glaze:

• 1 cup sifted powdered sugar
• 1 Tablespoon lemon juice
• 1-2 teaspoons lemon zest