Easy and Delicious Breakfast Quesadilla

Quesadillas are simply savory-filled flour tortillas, made with bacon, egg and cheese. Your family will enjoy them served for breakfast, lunch or dinner! Breakfast quesadillas are the easiest one-pan breakfast and take just minutes to make.

Easy and Delicious Breakfast Quesadilla

Easy and Delicious Breakfast Quesadilla

Breakfast quesadillas

Quesadillas are simply savory-filled flour tortillas, made with bacon, egg and cheese. Your family will enjoy them served for breakfast, lunch or dinner! Breakfast quesadillas are the easiest one-pan breakfast and take just minutes to make.

Prep Time 10 minutes
Cook Time 5 minutes
Total Time 15 minutes

Ingredients

  • 6 slices bacon
  • 6 large eggs
  • salt and freshly ground black pepper , to taste
  • 8 ounces cheddar cheese , grated or sliced thin
  • 8 large flour tortillas

For serving:

  • salsa, sour cream and guacamole

Instructions

Read Directions

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Notes

  • Add Veggies: if you'd like to add veggies to the mix, saute them after cooking the bacon. Veggies ideas include chopped onion, bell pepper, mushrooms, spinach.
  • Make ahead Instructions: Cook the bacon, tortillas (if using uncooked tortillas) and shred the cheese ahead of time.
  • Freezing Instructions: Cook the breakfast quesadillas and allow them to cool.  Lay them on a baking sheet loosely covered with plastic wrap.  Flash freeze them by putting the baking sheet in the freezer for 1 hour.  Then transfer the quesadillas to a freezer safe bag and store for 2-3 months in the freezer. Thaw overnight in the fridge, then reheat at 350ºF for a few minutes until warmed through and cheese is melted.

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