This Avocado Tuna Salad can be served on the side with dinner or as a very satisfying lunch because it comes together quickly and is loaded with protein. Very simple, flavorful, and tasty, this Avocado Tuna Salad requires just a few ingredients and 10 minutes of your time.
- 2 avocados
- 3 cups cherry tomatoes (or tomato medley)
- ½ red onion
- 5 oz. tuna in oil (some oil drained. See note below)
- 1 small bunch of cilantro
- 1 tbsp. lemon juice
- Salt and pepper, to taste
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Drain about half of the oil from the tuna can. This way, you’ll end up with the perfect amount of oil in the salad.