This Chicken Bacon Spinach Pasta recipe is really delicious and very easy to prepare. Perfectly seared chicken served over pasta that’s smothered in a garlic Parmesan cream sauce with spinach and bacon! It’s become a family favorite and a real crowd pleaser! Also try other chicken recipe : Cheesecake Factory Louisiana Chicken Pasta (Copycat)
Ingredients
- 1/2 Tablespoon flour Optional
- 2 tablespoons vegetable oil
- 1 boneless skinless chicken breast, large in size
- 1 teaspoon Italian seasoning a combo of thyme, oregano, & basil
- Salt/Pepper to taste
- 4 bacon strips
- 10 oz. penne pasta
Garlic Parmesan Sauce
- 2 teaspoons garlic minced
- 2 Tablespoons all-purpose flour
- 1 + 1/3 cups half and half
- 1 + 1/3 cups Parmesan cheese shredded
- 1 teaspoon red pepper flakes
- 1 cup cherry tomatoes halved
- 2 cups spinach uncooked
More delicious recipes : Creamy Doritos Casserole with Chicken
NUTRITION INFORMATION
Calories: 688, Fat: 34g, Saturated Fat: 15g, Cholesterol: 67mg, Sodium: 741mg, Potassium: 511mg, Carbohydrates: 65g, Fiber: 3g, Sugar: 3g, Protein: 27g, Vitamin A: 2285%, Vitamin C: 13.9%, Calcium: 524%, Iron: 2.4%
