This Creamy Parmesan One Pot Chicken and Rice Recipe is one pot meals you will ever make. This recipe is delicious and easy to make. Juicy chicken and rice are cooked together in a buttery broth then mixed up with cream and parmesan cheese for a luscious 30 minute one pan dinner!
Prep Time : 5 mins
Cook Time : 25 mins
Total Time : 30 mins
Servings : 4
Calories : 300kcal
Ingredients
- 1.5 Pounds Chicken Breasts, Cut into 1 inch pieces
- 4 Tablespoons Butter
- 1 Large onion, Diced
- 3 Cloves Garlic, Minced (3 Teaspoons)
- 2 Teaspoons Italian Seasoning
- 1/2 Teaspoon Pepper
- 1 Teaspoon Salt
- 2 1/2 Cups Chicken Broth
- 1 Cup long grain white rice
- 1/2 Cup Heavy Cream
- 1/2 Cup Freshly Grated Parmesan Cheese
- Parsley for serving, Optional
Click Here For Step-By-Step Instructions
Nutrition
Serving: 0.5Cup | Calories: 300kcal | Carbohydrates: 43g | Protein: 46g | Fat: 31g | Saturated Fat: 17g | Cholesterol: 190mg | Sodium: 1622mg | Potassium: 899mg | Fiber: 1g | Sugar: 1g | Vitamin A: 965IU | Vitamin C: 15.1mg | Calcium: 218mg | Iron: 1.8mg
