Categories Cake Recipes, Dessert Recipes, Easy Recipes, Fall Recipes

Delicious Pumpkin Crunch Cake

by Annmarie

Pumpkin Crunch Cake is a delicious dessert even easier than pie! This pumpkin crunch cake recipe is so good that my entire family looks forward to fall all year just to have a taste! Top with ice cream and enjoy!

Delicious Pumpkin Crunch Cake

Delicious Pumpkin Crunch Cake

Delicious Pumpkin Crunch Cake

Pumpkin Crunch Cake is a delicious dessert even easier than pie! This pumpkin crunch cake recipe is so good that my entire family looks forward to fall all year just to have a taste! Top with ice cream and enjoy!

Prep Time 10 minutes
Cook Time 1 hour 10 minutes
Total Time 1 hour 20 minutes

Ingredients

  • 15 ounces canned pumpkin puree
  • 12 ounces evaporated milk
  • 4 large eggs
  • 1 1/2 cups sugar
  • 1 teaspoon cinnamon
  • 1/4 teaspoon nutmeg
  • 1/4 teaspoon ground ginger
  • pinch of cloves
  • 1 teaspoon salt
  • 1/2 box yellow cake mix see note
  • 1 cup chopped pecans
  • 1 cup butter melted

Instructions

Read Directions

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Notes

  • For a more cake like consistency, use the full box of cake mix.
  • If you’d like to make your own spice mix, use 1 tsp. cinnamon, 1/4 tsp. nutmeg, 1/4 tsp. ginger, and a pinch of cloves.

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